10 ‘Ugly’ Vegetables You’re Throwing Away (And How to Use Them)

Did you know 40% of edible produce gets trashed as ‘ugly’ or ‘inedible’? Unlock the hidden potential of vegetable scraps with these creative, planet-friendly recipes that save money, reduce waste, and look stunning on your feed.

Those fluffy carrot greens are packed with flavor! Blend them with garlic, nuts, olive oil, and Parmesan for a vibrant pesto. Perfect for pasta, dips, or as a toast topper. #ZeroWasteWin

Don’t bin the rind! Simmer peeled rinds in vinegar, sugar, and spices for sweet-and-sour pickles. They’re crunchy, colorful, and a hit on charcuterie boards.

Thick stems are the sweetest part. Shred them with cabbage, carrots, and a lime dressing for a refreshing slaw. Bonus: They’re Instagram-ready in mason jars!

Beet leaves are nutrient powerhouses. Sauté them with garlic, chili, and soy sauce for a quick side dish. Tastes like a fancier (free!) version of kale.

Season peels with paprika and roast until crispy. A zero-waste snack that rivals store-bought chips. Pro tip: Dunk in Greek yogurt dip for extra flair.

Too tough for salads? Thinly slice stems and cook with ginger, sesame oil, and tofu. They add a satisfying crunch and soak up flavors beautifully.

Toss leaves in olive oil and roast until caramelized. They turn buttery and crisp—ideal for sprinkling over soups or blending into green goddess dressing.

Save skins in a freezer bag! Simmer with veggie scraps to create a richly colored, antioxidant-rich broth. Strain and use as a base for soups or risotto.

Grate those nubby ends into batter with flour, egg, and herbs. Pan-fry into crispy fritters and serve with mint yogurt. Waste-free brunch, sorted!

After removing kernels, simmer cobs with water, onion, and smoked paprika. The stock adds depth to chowders, polenta, or even cocktails like Bloody Marys.

Every scrap you save cuts food waste and carbon footprints. Ready to cook smarter? Share this guide with a friend, tag @look.tips in your #ScrapCooking creations, and prove that ‘ugly’ can be unforgettable!